If you've ever been to Hawaii you know how amazing the food scene is. If you haven't, you may have a hard time resisting the urge to Google flights by the end of this post. This was our third time visiting Maui and each time we visit we always like to try a variety of new places and also seek out the food and drinks we've been dreaming about ever since we left. Click here to read my other Maui posts.

The best part about being on an island is a majority of the ingredients are fresh and locally sourced. I have to admit I am not cut out to be a food blogger -- mainly because by the time the food comes I'm so excited to eat it that I forget to document it. But I did my best to capture some of our favorites from our trip. Let's dig in! 

When doing any research while planning a trip to Maui, it's guaranteed that the Road to Hana will be top on the list of must-sees. The 64.4 mile stretch of highway consists of 620 curves and 59 bridges and leads you through lush rainforest terrain, waterfalls, and deep valleys. It truly is a once in a lifetime experience and, as cliche as it sounds, is more about the journey than the destination. In my opinion, the drive itself isn't worth it (and honestly quite stressful) unless you plan to make frequent stops and get out of the car to enjoy the beauty along the way. 

No matter how you decide to conquer the Road to Hana, or what route you take, you'll need to dedicate a full day to this activity and plan on an early wake up call. The itinerary I outline below took around 11 hours and we left Lahaina around 6:15 a.m. 

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Looking for more? Click here to access all of my Hawaii blog posts.